FSSAI is the central body which lays down science-based standards.
Fearing large-scale excise duty evasion by pan masala and chewing tobacco units, the finance ministry has issued strict warning to the sector and told them to give details of the packing machines at their units.
On the occasion of Onam, whip up a baby onion curry and a raita made from beets
A fragrant, spiced yoghurt-cashew curry is the place for fillets of rohu.
The temptation for larger-than-life superstardom is understandable but Varun Dhawan is still too much of a Baby to be a John, notes Sukanya Verma.
The driver of a Scorpio that was right behind the vehicle targeted by Naxalites with an improvised explosive device (IED) in Chhattisgarh's Dantewada district on Wednesday said he won't be able to forget the day long as he lives.
This dish is for fans of creamy, coconut milk-based soups.
This recipe has a wonderful royal touch.
This special tea will keep you warm this winter.
A gourmet recipe of Shikampuri kebabs and several more for kebab preparations.
Two interesting starters for a rainy day.
'This is the best time to do a pan-Indian film.'
An appetiser or meal far tastier than tandoori chicken.
Ameya Warty feels his concoction of stuffed paneer will be a showstopper at your home every time you make it.
Barnes School, Devlali, is famous for its dal. But everything tastes good in the hill station air and vintage locale.
These kebabs on skewers or a super Sunday special.
Corn cooked up with colocasia leaves or arbi ka patta is a Maharashtrian special.
Make your chai time exciting with deep-fried kachcha kela fritters!
Serve them as a teatime or cocktail snack or a yummy side to a special meal.
Will you try the actor's version of the popular Mumbai street-side snack?
Food blogger Manasi Sadarangani shares a popular Indian recipe.
Before winter ends, it's time to give undhiyu a try!
It was a hit and miss for some but each one of them revelled in the opportunity to showcase their talent.
'We crossed Rs 1.7 trillion in three months this financial year.'
It's time for some desi chaat with a burst of hatke flavours.
A marriage of stuffed eggplant or brinjal and South Indian-flavoured rice has a new outcome.
Pushpa 2 is a badly misjudged, doubtful sequel that can't capitalise on the wealth of the story world set up in the first film, observes Arjun Menon.
Here's a mouthwatering mince recipe from Reshma Aslam. You can share yours too!
Looking for party starters for New Year?
Do you know how to buy the best lady's fingers? Or choose the best cauliflower?
Make vegan, gluten-free kebabs for parties and be surprised by how fast they will vanish.
Finance Minister Arun Jaitley on Thursday doled out income tax sops by raising threshold exemption and investment limits by Rs 50,000, raised duties on cigarettes, tobacco, pan-masala and aerated drinks, widened service tax base and announced measures to spur growth manufacturing and revive investor confidence.
An easy recipe for a mid-week meal.
Sonal Gupta shares with us this spicy, yet healthy, recipe for this Diwali
An easy, simple breakfast or brunch, that goes well with toast.
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